Weather
The Pine Tree, News for Calaveras County and Beyond Weather
Amador Angels Camp Arnold Bear Valley Copperopolis Murphys San Andreas Valley Springs Moke Hill/West Point Tuolumne
News
Business Directory
Weather & Roads
Sports
Real Estate
Search
Weekly & Grocery Ads
Entertainment
Life & Style
Government
Law Enforcement
Business
Wine News
Health & Fitness
Home & Garden
Food & Dining
Religion & Faith
Frogtown USA
Calendar
Polls
Columns
Free Classifieds
Letters to the Editor
Obituaries
About Us


Log In
Username

Password

Remember Me



Posted by: News_Desk on 02/07/2017 01:19 PM Updated by: thepinetree on 02/11/2017 11:09 AM
Expires: 01/01/2022 12:00 AM
:

Historic Murphys Hotel Presents Their Valentines Sweetheart Dinner Special’s

Murphys, CA...Wondering how you and your sweetheart are going to celebrate Valentine's Day? At the Murphys Historic Hotel and Restaurant of course! Don't miss this cloud nine dining experience and make your reservations today!



Valentines Sweetheart Dinner Special’s
Appetizer Trio To Start
Goat’s cheese, roasted garlic & local honey crostini Garlic grilled shrimp drizzled with a spicy cocktail sauce Proscuitto wrapped asparagus drizzled with a Meyer lemon hollandaise
Accompanied with a Glass of Wycliff, a California Sparkling Wine!
Second
Mixed greens tossed in a kiwi vinaigrette garnished with fresh strawberries, toasted almonds, & sweet brioche croutons.

Choice of Entrée
Lobster Thermidor- mouth watering lobster meat tossed in a brandy cream sauce with porcini mushrooms & caramelized shallots, topped with bread crumbs & baked to perfection! Served with wild rice pilaf & grilled asparagus. $62.

Duck Breast- pan seared & topped with a dried cherry – shallot port wine demi glace. Served with a fried apple – parmesan polenta cake & grilled asparagus. $55.

6oz Filet Mignon- char-grilled, crusted in toasted pistachios, with a roasted garlic demi. Served with a whipped potatoes & grilled asparagus. $58.

Three Cheese Raviolis- tossed in a red pepper cream sauce with artichoke hearts, portabella mushrooms & asparagus, topped with fried leeks & parmesan cheese. $47.

Crab Stuffed Petrale Sole- pan seared & topped with a Meyer lemon buerre blanc. Served with wild rice pilaf & grilled asparagus. $52.

20oz Dry Aged Rib-Steak- char grilled medium rare with a whipped chive butter.Served with roasted baby red potatoes & grilled asparagus. $70.

For Dessert
Meyer Lemon Cheesecake with a blueberry coulis & a chocolate dipped strawberry!!!

Tuesday February 14th 5p-9p Our Regular Menu will Also be Available Tax & Gratuity Not Included ~ Reservations Recommended 209-728-3444


Comments - Make a comment
The comments are owned by the poster. We are not responsible for its content. We value free speech but remember this is a public forum and we hope that people would use common sense and decency. If you see an offensive comment please email us at news@thepinetree.net

What's Related
These might interest you as well
Photo Albums

Local News

phpws Business Directory

Link Manager

Web Pages

RSS News Feeds


Mark Twain Medical Center
Meadowmont Pharmacy
Angels & San Andreas Memorial Chapels
Bear Valley Real Estate
Gerard Insurance
Bank of Stockton
Fox Security
Bistro Espresso
Chatom Winery
Middleton's Furniture
Bear Valley Mountain Resort
Cave, Mine & Zip Lines
High Country Spa & Stove
Ebbetts Pass Scenic Byway
Sierra Logging Museum Calaveras Mentoriing
Jenny's Kitchen

Copyright © The Pine Tree 2005-2023