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Posted by: Kim_Hamilton on 02/03/2011 10:07 AM Updated by: Kim_Hamilton on 02/03/2011 10:08 AM
Expires: 01/01/2016 12:00 AM
:



Calaveras County Fair Blue Ribbon Recipe "Strawberry Spinach Salad"

Frogtown, USA....Last week, strawberry plants were planted in the Community Garden here at the Fairgrounds. So a recipe using strawberries seemed perfect to share this week. Strawberry Spinach Salad....



16 oz. spinach leaves

2 carrots, peeled and shredded

2 cups sliced mushrooms

1/3 cup slivered almonds



Raspberry Dressing

1 packet Homemade Gourmet Raspberry Velvet Fruit Dip

1/4 cup raspberry preserves

2/3 vegetable oil

1/4 cup of water



1. Place spinach, carrots, strawberries, mushrooms, and almonds in a large bowl. Toss to combine.

2. To make raspberry dressing: Whisk together Raspberry Velvet Fruit Dip, raspberry preserves, vegetable oil and water. Pour half of dressing over salad and toss to coat. Add more dressing to taste.



Recipe: Courtesy "Blue Ribbon Recipes" by Barbara Greenman




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