Come For Supper: Southern Cooking with a Twist |
Chef Chip Roberts from Arnolds Pantry will guest teach this class of traditional Southern Recipes for Marisolio. A trained chef, Chip will teach us some good homey recipes, but with a twist only a true professional would come up with. Lots of technique in this class. Menu: Sweet and Savory Hand Pies, Biscuits with Variations, Balsamic Apple Slaw, Braised Fresh Greens, 48 Hour Pork. Call 728-8853 for more information and to make a reservation. Class fee is $30. Marisolio Tasting Bar, 488 Main St., Murphys. 10:00 AM - 12:00 PM 05/26/2015 |
|